RESTAURANT
ENGAGEMENT
Waiter
Li Greci Staaten
Staten Island, NY 10310
October 2018 - Current
Cashier & Counter,
Villa Monte Pizzeria, Staten Island, NY,
August 2014 – October 2018
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Handled cash, credit, or check transactions with customers
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Issue change and receipts.
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Greeted customers with excellent communication and manners.
Bartender & Busser,
Savore Restaurant - Altesi Downtown, New York, NY 10012, June 2015 – January 2016
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Managed bar area including inventory and high customer relationships to increase restaurant value
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Handled all bar and table payments at bartending station
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Ordered and maintained inventory of bar products, including alchol, soft drinks and supplies to ensure high volume of daily and weekly sales
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Allocated time management efficiently working 54 hours a week while participating ina full time internship with the Doe Fund.
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Demonstrated the ability to multi-task at a face pace while dealing with various situation/individuals with over 1,000 customers weekly.
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Created welcoming environment for visiting guests providing a memorable dining experience.
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Maintained all sanitation procedures and food safety guidelines
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Demonstrated flexibility in regard to work assignments and work schedule.
Busser, Zest, Staten Island, NY 10305
June 2015 – August 2016
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Assisted with banquet setups for special events
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Work with wait staff to handle all customer needs.
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Greet seated guests and offer water and starter items
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Keep tables free of debris and floor cleans
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Remove dishes and trash after guests departure and take all items to kitchen for disposal and cleaning
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Notify management promptly of any dining are issues
Busser, Puglia of Hester Street, Staten Island, NY 10308,
June 2011- June 2012
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Placed water and bread on tables at or just before guest arrivals
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Refilled drinks as needed and responded to guest requests.
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Cleaned up spills and brought out replacement food items
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Removed debris from tables and cleared dishes between courses
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Swept, wiped down, and cleaned tables, chairs, and dining area after meals
Busser, Pasticceria Bruno - Bruno Bakery & Restaurant, Staten Island, NY 10305,
June 2010 – June 2011
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Greeted newly seated guests and brought water and light appetizers to table
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Cleared dishes after guests departed and took tableware to washing station
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Monitored guest area and responded to requests or cleaning needs promptly.
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Helped servers with regular and large party food and beverage deliveries
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Completed end-of-shift cleaning duties to maximize dining are cleanliness.
comfort in diner
2nd job ever